Kenny's CoolerInspired by Kenny Chesney’s island lifestyle! Blue Chair Bay® Coconut Rum and DeKuyper® Peach Schnapps mixed with Minute Maid® Lemonade, our signature sweet and sour, and Monin® Blue Curacao. Our Original margarita swirled with our signature sangria recipe made with red wines and fruit juices. Available Frozen or Rocks. The classic hurricane cocktail with a twist! Captain Morgan® Spiced Rum, grenadine, orange and pineapple juices blended with our Original margarita. Blend of red wines, fruit juices, triple sec and brandy. Malibu® Rum and DeKuyper® Peachtree® Schnapps with orange and pineapple juices, along with a splash of our Original Margarita. Original Frozen MargaritaOur Original Margaritas have three tequilas and are specially blended with our signature sweet and sour, orange juice and agave nectar. Original Rocks MargaritaOur Original Margaritas have three tequilas and are specially blended with our signature sweet and sour, orange juice and agave nectar.

Skinny Lime MargaritaFeaturing Margaritaville® Tequila Gold, di Amore® Quatro Orange™, and lime juice with a hint of orange. Iggy’s Tea VodkaFirefly® Sweet Tea Vodka blended with our slow-brewed sweet tea, signature sweet and sour mix and peach flavor. Also available in Raspberry. Texas Peach FuzzAbsolut® Vodka and DeKuyper® Peachtree® Schnapps with cranberry, and orange juices. Roadhouse RoadieOur Original Margarita with Grand Marnier® cranberry juice and triple sec. Armadillo PunchMalibu® Rum with cranberry, orange and pineapple juices.Order a “Kicker” tube* of premium tequila & triple sec. *Limit one Kicker tube per margarita. Margartiaville® Tequila Gold & di Amore® Quattro Orange™. 1800 Reposado Tequila & di Amore Quattro Orange. Patrón® Silver 100% Blue Agave Tequila & Patrón Citronage. At Texas Roadhouse we not only have hand-cut steaks, fall-off-the-bone ribs, and fresh baked bread, we also have a Legendary Bar selection that we like to call The Real Bar.

Because it’s real good! We have the coldest draught beer in town! We also have a Legendary selection of Specialty Drinks and Margaritas. And at the Roadhouse we know that Legendary Cocktails call for Legendary Spirits. That’s why we use only the finest alcohol behind our bars.Is it Dessert or a Cocktail?Frozen drinks, those blended alcoholic concoctions that tend to mask their alcohol content with sweetness, are a specialty all their own. While many frozen cocktails pack a powerful alcoholic punch, a good number of those could substitute as a tasty dessert. Enter the Frozen Mudslide. This yummy blend of coffee liqueur, Irish cream, ice cream or heavy cream and vodka is more reminiscent of a milkshake than a cocktail. But don't let that stop you from blending up a batch at your next gathering. The mudslide may seem like something created at one of those chain restaurants filled with bright colors and 20 page cocktail menus, but the original recipe may have existed in the 1950s.

One source puts its origin at the Wreck Bar in the Cayman Islands. It didn't gain stateside popularity until the 1980s however, and is now pretty much a staple at places that specialize in this genre of blended adult drinks. Blended Mudslide RecipeTo make a blended mudslide, measure the following ingredients into a blender. oxone 4in1 juicer and blender ox-867Add the ice after you have poured the ingredients in.mendingshed kitchenaid mixer The recipe is for a 6 oz. glass to serve 1:kitchenaid 475w mixer - professional series 1 1/2 oz. Vodka (make it good vodka. hamilton beach blender tempest hbh650 ce

You don't have to go Grey Goose here, but avoid the cheap stuff that will give you a wicked hangover.) 1 oz. Bailey's (or other brand) Irish cream 1 oz. Kahlua (or other brand) coffee liqueur 1-2 oz. heavy cream, half & half OR 1 small scoop vanilla ice cream (for sweet milkshake results, add the ice cream.)margaritaville blender trio Add crushed ice to the blender, just until the liquid is crowded. hamilton beach big mouth juice extractor 67650 vs 67608Too much ice and the drink will be too thick, too little and it will be too watery. harga hand blender akebonoBlend until smooth and serve in your glass of choice. For garnish ideas, see variations below. Variations on the MudslideThere are numerous ways to modify this treat without deviating from it's signature trio of Bailey's, Kahlua and a heavy white creamy substance.

For one thing, you could choose a different Irish cream or coffee liqueur. Substitute rum for vodka (but not gin. Substitute Malibu rum for vodka to add a coconut flavor. Drizzle chocolate or another flavor of syrup down the inside fo the glass before pouring the blended drink in.Pour all the ingredients in a shaker filled with ice. Shake vigorously and pour into shot or martini glasses. Use a tasty garnish such as chocolate shavings, espresso beans, chocolate covered espresso beans, cinnamon, chocolate covered almonds. Top the drink off with a small mound of whipped cream for an extra sweet treat. More Frozen Drink RecipesSince you already have the vodka, Irish cream and coffee liqueurs, it would be easy to make a variety of different blended and shaken cocktails. Add a bottle of Grand Marnier and here is what you get: B-52 Cocktail: Traditionally not blended, this is a shot with Kahlua coffee liqueur layered over Bailey's Irish Cream and topped with a floater of Grand Marnier.

A potent but delicious shot that can be served several ways. B-52 Coffee: Pour the Bailey's, Kahlua and Grand Marnier in the glass, or reserve the Grand Marnier to float on top of the drink if you prefer. Fill the rest of the glass with fresh hot coffee, leaving enough room for a mound of whipped cream if you like. Blended B-52: As with the mudslide, pour all ingredients in a blender, fill with crushed ice until the liquid is crowded and blend until smooth. Makes a delicious mocha colored dessert drink. Another delicious alternative to the Frozen Mudslide is the White Russian. This may be close to being called a "vintage" cocktail, but it is still popular with those who like their vodka tainted with cream and the taste of coffee. In a rocks glass filled with ice, pour: 1-1 1/2 oz. good quality vodka 1 oz. Kahlua or other quality coffee liqueur 1-2 oz. half & half or milk (half & half preferred) Garnish with coffee beans or chocolate shavings and be sure to put a stirring straw in the glass.