Bamix Gastro 350 Immersion / Hand Blender Our Price: 230 points Besides the easy cleaning, the greatest advantage of the Bamix GASTRO 350 is the fact that you can work directly in any container or even in the pot on the stove i.e.no need to pour food from one container into another. The new Gastro 350 more power & more immersion depth! The GASTRO strains and blends sauces in quantities up to 25 liters / aprox. 25 qts - liquidizes and homogenizes soups -stirs creams, pancake and omelet mixtures - chops, purées and liquidizes vegetables and fruit - makes mayonnaise in seconds - whips cream and egg-white - even crushes ice cubes and frozen fruit... ...and it is cleaned in seconds!VISIT OUR BUYING GUIDE FOR IMMERSION BLENDERS ON THIS LINK >>> It can cope with nearly every blending task known to man and can be used with any size jug, pan or bowl and anywhere in your kitchen. Soups can be blended directly in the saucepan in a fraction of the time it takes to transfer to a bowl and back to the pan again.

Making light work of producing sauces, purees, foams, butters and creams in seconds - a Bamix hand blender is far more versatile than your average hand blender and to wash it up you simply dip it in a bowl of water and run on full speedSwappable blades that simply clip into place at the bottom of the shaftIt is switched on, off and between each speed quite easily with your forefinger, without putting the stick blender downIt is used in professional cateringThe Bamix Gastro hand blender package comes with a Multipurpose blade, Beater and a Whisk blade which offer a wide variety of applications. Also included is the wall bracket attachment1-year limited warrantyMade in Switzerland Accessories for this product... Bamix Dry Grinder Attachment Bamix Food Processor with Powder Disk Attachment Bamix Jug with Lid 900 ml / 30. Bamix Jug with Handle 1 l / 33.8 floz Bamix Beaker with Lid 400 ml / 13.5 floz - Mayonnaise Beaker Bamix Beaker with Lid 600 ml / 20.2 floz

Share your knowledge of this product with other customers... Be the first to write a review Browse for more products in the same category as this item: Countertop Appliances > Hand Blenders - Immersion Blenders Shop by Brand > Bamix Shop by Brand > Bamix > Bamix Immersion Blenders June 5, 2010  •  Salty This is a close replica of the garlic mayo found at just about every Lebanese café, restaurant, hole-in-the-wall or kebab joint. I got the method  from Fouad’s awesome blog. Fouad is a (brilliant) Lebanese man who lives and blogs from Australia; his razor-sharp wit is worth the detour, so do check him out. The only thing about Fouad that makes me sad is that he is a prime example of the brain drain that is one of the many tragedies that have befallen Lebanon: Australia will benefit from him but Lebanon won’t! If you refuse to use a raw egg, fine, I have another post that uses only garlic, lemon juice and oil, here. 51 Comments  •  Comments Feed

I cook for a living and love yard sales, so as you might expect I have a kitchen full of tools, gadgets and gizmos. But the one they will have to pry from my cold, calloused hands is my immersion blender. I first fell in love with it as a kid and junior chef wannabe, watching my Swiss aunt use her "Bamix" to whip up the most amazing salad dressing I've ever tasted. bajaj majesty hb04 hand blender priceFortunately, this magic wand eventually made its way into the American marketplace because it is so much cooler than a blender. black and decker cyclone blender 18 speed partsAn immersion blender saves counter space, storage space, dishwasher space. kitchenaid mixer chapati

And what's the only thing more precious than kitchen space? Here are 8 time-saving ways to use an immersion blender. Who needs a decanter when your immersion blender aerates (a maybe not so great) wine in seconds? It's a fun party trick, and you'll never find yourself with a glass full of dregs. It turns foolproof hollandaise sauce into child's play with no cooking involved other than warming butter, and that's what microwaves are for.orpat hand blender demo Easy Butternut Squash Soup With Crispy Sage Leavesbamix mixer waar te koop No more transferring your soup in batches, then waiting for your soup to cool down or risk an explosion, then asking yourself what to do with the first batch while the 2nd one blends, not to mention rubber-spatulating it out of all the blender's nooks and crannies... vita mix the quiet one on-counter bar type 48 oz blender

Just stick your immersion blender right in the pot. Is it soup yet? Sam Kass's 5-Minute Hummus Immersion blenders and jars are a match made in heaven. Smoothie in a mason jar equals breakfast on the go! Freshly made hummus in a pickle jar—party gift on the go! If you've got a house full of guests and need to make a huge batch of scrambled eggs, put down the whisk. obagi nu derm blender smellAt the press of a button you can have the lightest, fluffiest eggs and your guests will never want to leave. On second thought, maybe we need to think about this one. . . Samantha Okazaki / TODAY The immersion blender makes the quickest and most long-lasting whipped cream; this surprised me, but it's true. Never again will you need to throw out heavy cream because you just didn't use it up in time. With an immersion blender in hand, you'll have a jar of freshly churned butter in minutes.